Tuesday, March 30, 2010

Salmonella poisoning

Everything can't be perfect all the time I suppose.  The risk in eating street food is that you never know how old it is, how long its gone without being refrigerated or how and where it's made.  Although I love love love it, I'll now think twice before I bite into a street empanada.

I have Salmonella poisoning.  If you've never had it, I hope you never have to experience anything of the sorts.  It's nasty and painful.  2-3 more days to go with my symptoms and then the doctor said I should be in the clear.  Cross your fingers for me!

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